If you want to help regenerate the world, eat a nutrient dense carrot!
October 18, 2021 @ 3:00 pm - 5:00 pm| Free
Mukti Mitchell from Carbon Savvy joins Elizabeth Westaway, Matthew Adams and David Ebsworth to discuss what makes food nutrient dense, and how the agricultural practices for nutritious foods are also practices which reduce carbon emissions. Hosted by GRFFN, Growing Real Food For Nutrition. Organised by Ethical Consumer week.